Menus
We aim to provide a full menu that will appeal to all of our customers. The most enjoyable way to enjoy tapas is to select a few dishes each and share with those in your company to enable you to appreciate the wide range of flavours involved between different dishes.
If the idea of tapas seems overwhelming, don't worry we offer a number of main courses which are presented as specials and change on a fortnightly basis.
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ENTREE
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Aceitunas
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2.50
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Green and Black olives marinated in garlic and basil
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(GF)(V)
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Salsa Para Mojar
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3.90
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Sweet pepper dip, tapenade & broad bean and green pea spread
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(V)
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Pan Fresco
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2.95
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Selection of bread served with pesto, olive oil and balsamic vinegar
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(V)
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La selección de carne curadas
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4.50
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Chorizo, salami and serrano ham served with toast and celeriac remoulade, great to share!!!
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CARNE
(Meat)
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Estofado de Cerdo
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4.25
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Pork with chorizo, peppers, mushrooms and chick peas
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(GF)
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Chorizo
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3.30
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Fried spicy Chorizo Sausage finished with red wine
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(GF)
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Estofado de Cordero
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4.25
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Cinnamon spiced lamb and potato tagine
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Piquillo Relleno de Pollo
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3.75
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Piquillo peppers stuffed with Cajun spiced chicken served on fresh basil pesto
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Pato Confitado
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5.50
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Slow roasted duck leg served with spinach and mixed beans in a spicy tomato sauce
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(GF)
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Carne De Ternera con salsa pimienta
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3.95
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Char- grilled sirloin of beef with pepper sauce served on a bed of pilau rice
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Albondigas Picantes
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3.95
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Spicy Pork Meatballs with a tomato and almond sauce
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Pollo Picantes a la Barbacoa
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3.95
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Spicy BBQ chicken with potato gaufrettes and yougurt tahini
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Empanada de Carne
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3.95
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Chilli beef mince wrapped in puff pastry and topped with melted cheese
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Brocheta de Pollo
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3.95
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Chicken and red onion skewers marinated in white wine and garlic, served with garlic alioli
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PESCADOS
(Seafood)
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Conchas De Peregrino
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4.90
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Grilled Scallops with herb oil and fresh tomato salsa crostini
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Mejillones Marineras
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3.95
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Sauteed mussels in a white wine, garlic and cream sauce
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(GF)
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Gambas al ajillo
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3.95
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Tiger Prawns served in garlic chilli oil
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(GF)
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Calamares salados
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3.80
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Salt and Chili squid
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Corvina
Grilled seabass in citrus butter &mixed pepper salad
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3.95
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(GF)
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VEGETARINO
(Vegetatian)
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Patatas Bravas
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3.50
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Pan fried potatoes in a spicy tomato sauce
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(GF) (V)
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Tortilla Paisana
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3.50
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Spanish Omlette with mixed peppers
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(V)
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Esparagus con Parmesano
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3.90
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Pan fried spears of asparagus served with lemon butter and parmesan
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(V)
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Tarta Haloumi
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3.40
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Roasted Haloumi Cheese on puff pastry with caramelised red onion & tomato
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(V)
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Empanada Vegetariana
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3.75
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Sweet Potato, Goats Cheese & Caramelised onion
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(V)
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Patatas Fritas Con salsa de aji
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2.80
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Chips served with sweetchilli and sour cream dips
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(GF) (V)
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Patatas Asadas con Romero
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3.00
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Roasted New Potatoes with garlic, rosemary & sea salt
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(GF) (V)
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Setas con pesto y brie fundido
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3.80
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Large flatcup mushrooms served with fresh pesto and melted brie
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(GF)(V)
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Brocheta de verduras mixtas
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3.50
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Pepper, red onion, aubergine and courgette skewers with cajun spice
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(GF)(V)
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ENSALADAS
(Salads)
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Ensalada Basquaise
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3.75
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Salad with grilled Goats Cheese, Olives & Balsamic Vinegar
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(GF) (V)
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Ensalada mixta
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2.95
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Mixed leaf salad served with red onion and sundried tomato
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(GF) (V)
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Ensalada de salmÓn fumado
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4.50
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Smoked salmon with red onion, scallions and baby potato salad
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(GF)
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Ensalada de JamÓn Serrano con melon
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4.50
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Serrano ham salad with rocket melon pear and walnut
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(GF)
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Paella
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Paella Marisco
Seafood Paella with Squid, tiger Prawns, Mussels & Fish of the day in saffron and spicy tomato rice.
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FULL - 18.90
HALF – 9.50
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Paella Valencia
Mixed Paella with chicken, Spicy Chorizo, Mussels & Prawns in saffron and spicy tomato rice.
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FULL - 18.90
HALF – 9.50
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Paella de Carne
Meat Paella of Chicken + Chorizo in spicy tomato and saffron rice
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FULL - 18.90
HALF – 9.50
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Paella Vegetal
Vegetarian paella containing mushrooms, peppers and other mixed vegetables in saffron and spicy tomato rice
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FULL – 15.90
HALF – 8.50
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Paellas
Minimum 2 People for full paella.
Available until half hour before closing. Takes 25-35mins, may take longer on peak times
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Desserts
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Crème Catalan
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£3.50
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Oranged infused Brulee
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Mousse de Chocolate
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£3.75
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Dark and white chocolate mousse served with crunchy biscotti
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Sorbetes y Helados
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£3.30
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Selection of sorbets & ice cream
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Tarta de Queso
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£3.90
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Cheese cake of the day served with Berry Press Compote
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Banoffee Pie
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£3.80
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Traditional banoffee pie served with fresh whipped cream
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Quesos
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£4.40
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Assortment of cheeses and crackers served with chutney
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